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Chili
Chili carn-carne topped with cheese, scallions & tortilla chips

 

Baked French Onion ~ $5
Crock of caramelized onion soup ,topped with home made seasoned croutons covered with provolone & parmesan cheeses

Soup of the Day
Made fresh daily from scratch

Cup ~ $3 / Bowl ~ $4

Tomato & Mozzarella Caprese~ $6 Layers of fresh sliced tomatoes, basil & mozzarella cheese drizzled with balsamic glaze & pesto (Gluten Free)

Sautéed Clams ~ $9
Littleneck clams sauteed in white wine & garlic butter (Gluten Free)

Kobe Beef Sliders~ $11    
Four Kobe mini-burgers served with carmelized onions on toasted Hawaiian rolls

Crispy Chicken Wings ~ $8

Golden crisp chicken wings coated with your choice of buffalo, honey bbq, garlic butter or hellfire sauce with a side of ranch or bleu cheese dip mild, medium or hot with a side of cool blue cheese dip and crisp celery

Pesto Pizza ~ $7
Flat bread topped with pesto, mozzarella cheese & roasted red peppers

Seared Scallops ~ $12
Three jumbo seared sea scallops topped with a lemon-lime buerre blanc sauce (Gluten Free)

Spinach & Artichoke Dip ~ $10
Home made spinach & artichoke heart dip served warm in a fresh bread bowl

Chicken Satay ~ $7

Marinated chicken skewers with a Thai style peanut dipping sauce (Gluten Free)

 

Calamari ~ $9

Buttermilk soaked & flash fried, served with lime - cilantro cocktail sauce

 

 

Jackson ~ $8
Artichokes, bacon, and blue cheese tossed with crispy romaine lettuce with onion dressing

 

Greek ~ $6
Romaine lettuce with kalamata olives, feta cheese, red onion in Greek dressing (Gluten Free)

Chef ~ $9
Garden greens with julienne ham, turkey, Swiss cheese, bacon, hard boiled eggs, tomatoes, red onions, & cucumbers with choice of dressing

 

Colonial Cobb ~ $8

Grilled chicken atop mixed greens with bacon, red onions, bleu, & cheddar cheeses

 

Crisp hearts of romaine lettuce, Caesar dressing and home made seasoned croutons

 

Squire's Strawberry ~ $8

Fresh baby spinach, succulent sliced fresh strawberries, toasted pecans and Feta cheese, served with raspberry vinaigrette dressing (Gluten Free)


Add any of the following to your salad of choice:
Chicken ~ $3 / Salmon ~ $4 / Shrimp ~ $5

 

Crab Rachel ~ $11
Crab cake, cole slaw, swiss cheese, thousand island dressing on rye bread (1/2 Portion Available)

Grilled Tenderloin Sandwich~ $10
A quarter pound tenderloin cut served open-faced on a bun and smothered in mushrooms and onions

Philly Cheese Steak or Chicken ~ $8
Sliced steak or grilled chicken served with peppers, onions & covered with provolone cheese

Atlantic Haddock ~ $9
Beer battered Atlantic haddock fried then served with crisp lettuce, tomato & tartar sauce served on a toasted bun with a side of cole slaw

Build-Your Own ~ $9
Your choice of half pound Angus beef patty or grilled Chicken breast served on a Kaiser roll with your choice of accompaniments

 

Rueben ~ $8
Lean corned beef, 1000 island dressing, sauerkraut & Swiss cheese on grilled rye (1/2 Portion Available)

Colonial Club ~ $8
A generous portion of ham, turkey, lettuce, tomato, bacon, provolone cheese, and mayonnaise served on your choice of bread (1/2 Portion Available)

 

Chicken or Tuna Salad ~ $6
Home made chicken or tuna salad served with lettuce, tomato on a fresh croissant (1/2 Portion Available)

 

Filet Mignon
Certified black angus beef tenderloin served with crème fresh mashed potatoes & steamed asparagus
6 oz. ~ $24 / 8 oz. ~ $28 (Gluten Free)

Broiled Sea Bass ~$27

Broiled Chilean sea bass set upon sweet potato risotto and spicy ragout served with a mixed medley of vegetables

 

Certified black Angus strip steak served with potato planks & steamed broccoli topped with bleu cheese butter

 

Shrimp & Scallop Fettuccini ~ $20
Black tail tiger shrimp & sea scallops tossed with fettuccini in a pesto cream sauce

 

Stuffed with onions, celery, garlic, green peppers, parsley, pecans, and dried cranberries served over a bed of spinach (Gluten Free)

 

Crab Cakes ~ $19
A Maryland blue crab cake served with wild rice & mixed medley of vegetables

 

Shepherd's Pie ~ $18
Beef, onion, and carrots, topped with mashed potatoes, and baked to perfection

 

Chicken Marsala ~ $17
Thin cut chicken breast served in a rich marsala sauce served with crème fresh mashed potatoes & steamed broccoli (Gluten Free)

 

Fresh tilapia filet pan seared, topped with a lemon butter sauce & served with wild rice and honey carrots

Chicken Cordon Bleu Roulade ~ $17
Breaded chicken stuffed with Swiss cheese & ham served with honey carrots and sweet potato risotto

 

(All desserts are made fresh on site by our culinary staff)

Chocolate Confusion ~ $5
Brownie parfait topped with chocolate fudge and whipped cream

Peanut Butter Pie ~ $5

Peanut butter pie topped with peanut butter cups and whipped cream

Crème Bruleé ~ $6
Vanilla crème Bruleé served with your choice of fresh berries, caramel or chocolate sauce

Apple Crisp ~ $4

Layers of apple baked with our home made crisp topping